NMR STUDIES INTO INHIBITION OF PROTEIN-CARBOHYDRATE INTERACTIONS - FROM GLYCOSYLTRANSFERASES TO VIRUSES

Thomas Peters
Institute of Chemistry, University of Lubeck, Lubeck
Specific protein-carbohydrate recognition plays an important role in a huge variety of biological processes. Examples range from viral infections through immune reactions to aberrant decoration of cell walls with glycan chains in cancer. The ability to interfere with and control such processes in order to combat or prevent disease requires a profound understanding of the basis of specific protein-carbohydrate interactions. Although crystallography has delivered valuable structural data on protein-carbohydrate complexes, attempts to use such data for the rational design of inhibitors with therapeutic potential had limited success. One reason for this is that protein-carbohydrate interactions are rather weak, despite their exquisite specificity. On the other hand, NMR offers a number of techniques that are ideally suited to explore weak ligand-protein interactions. Here, it will be explained how such experiments can be beneficial in the search for compounds that inhibit protein-carbohydrate interactions. A human blood group glycosyltransferase and a norovirus capsid will serve as examples where NMR studies led to the discovery of promising inhibitor prototypes.

References:

[1] Jorgensen, R., Grimm, L.L., Sindhuwinata, N., Peters, T. and Palcic, M.M. (2012) A glycosyltransferase inhibitor from a molecular fragment library simultaneously interferes with metal ion and substrate binding. Angew Chem Int Ed Engl, 51, 4171-4175.

[2] Fiege, B., Rademacher, C., Cartmell, J., Kitov, P.I., Parra, F. and Peters, T. (2012) Molecular Details of the Recognition of Blood Group Antigens by a Human Norovirus as Determined by STD NMR Spectroscopy. Angew Chem Int Ed Engl, 51, 928-932.

[3] Rademacher, C., Guiard, J., Kitov, P.I., Fiege, B., Dalton, K.P., Parra, F., Bundle, D.R. and Peters, T. (2011) Targeting norovirus infection-multivalent entry inhibitor design based on NMR experiments. Chemistry, 17, 7442-7453.








 




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