NICOTINE MANIPULATES BACTERIAL COMMUNITY IN FLORAL NECTAR

Yana Aizenberg- Gershtein 1 Ian T Baldwin 2 Ido Izhaki 1 Malka Halpern 1,3
1Department of Evolutionary and Environmental Biology, University of Haifa, Haifa
2Department of Molecular Ecology, Max Planck Institute for Chemical Ecology, Jena
3Department of Biology and Environment, University of Haifa, Oranim, Tivon

Nicotine is the most abundant alkaloid of Nicotiana plants. To study the effect of nicotine on bacterial community composition in floral nectar of Nicotiana plants, we compared the bacterial communities composition from floral nectar of wild type N. attenuata, nicotine silenced expression N. attenuata, and wild type N. glauca plants. Using 454-pyrosequencing, we found that the elimination of a single secondary compound, drastically affected the bacterial community composition in floral nectar. The absence of nicotine in the nectar of N. attenuata reduced the bacterial community diversity in comparison to the wild type. The bacterial community composition in the nectar of N. attenuata transgenic plant was more similar to the bacterial community in a different plant species within the genus (N. glauca) than to the wild type of its own species. It was shown that the elimination of nicotine from Nicotiana, changed nectar consumption and visitation by the plant visitors. We showed here that this elimination changes the bacterial communities in the nectar, thus, may modify the nutritional content of the nectar and its volatiles and therefore may cause the differences in nectar consumption by flower visitors and indirectly affect plant fitness.

 








 




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