THE PISTACIA ATLANTICA LEAFS AS A SOURCE OF ANTICANDIDIAL COMPOUNDS

Natalie Amar Yoram Gerchman
Department of Biology, University of Haifa at Oranim, Tivon

Candida is a genus of yeasts and is currently the most common cause of fungal infections worldwide. Many Candida species are pathogenic to man due to the ability to produce toxins, develop as biofilm and to create hypha (spread). Candida infections are usually in the mouth and\or the vagina, but also in the skin, urinary tract, digestive system and blood (candidemia). Candida is also an important factor in mortality of immunosuppressive patients such as AIDS and cancer. To-date, candida infection is treated with antifungals such as fluconazole and amphotericin, but in the recent years there are a growing number of reports of resistance isolates, especially in Candida glabrata and Candida kursei. Here we are looking into Pistacia atlantica (Anacardiaceae) as a source for anticandidal compounds. Our experiments have demonstrated activity of Pistacia atlantica methanolic leaf extract against six candida species and we are working to isolate and characterize the specific compounds.








 




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